Combo Meal
All Served with Either, Pork Fried Rice or Steamed Rice & Egg Roll
|
C1. Sweet & Sour Chicken (Combo)
[甜酸鸡]
|
12.15
|
|
C1a. Sweet & Sour Pork (Combo)
[甜酸肉]
|
12.15
|
|
C1b. Sweet & Sour Shrimp (Combo)
[甜酸虾]
|
12.15
|
|
C2. Honey Chicken (Combo)
[蜜汁鸡]
|
12.15
|
|
C3. Moo Goo Gai Pan (Combo)
[蘑菇鸡片]
|
12.15
|
|
C4. Chicken with Broccoli (Combo)
[芥兰鸡]
|
12.15
|
|
C5. Sesame Chicken (Combo)
[芝麻鸡]
|
12.15
|
|
C6. Cashew Nuts Chicken (Combo)
[腰果鸡]
|
12.15
|
|
C7. Chicken with Mushrooms (Combo)
[蘑菇鸡]
|
12.15
|
|
C8. Bourbon Chicken (Combo)
[棒棒鸡]
|
12.15
|
|
C9. Coconut Chicken (Combo)
[椰子鸡]
|
12.15
|
|
 C10. Orange Flavor Chicken (Combo)
[陈皮鸡]
|
12.15
|
|
C11. Kung Po Chicken (Combo)
[宫保鸡]
|
12.15
|
|
C12. Chicken with Garlic Sauce (Combo)
[鱼香鸡]
|
12.15
|
|
C13. General Tso's Chicken (Combo)
[左宗鸡]
|
12.15
|
|
C14. Szechuan Chicken (Combo)
[四川鸡]
|
12.15
|
|
C15. Curry Chicken (Combo)
[咖喱鸡]
|
12.15
|
|
C16. Beef with Broccoli (Combo)
[芥兰牛]
|
12.15
|
|
C17. Pepper Steak with Onion (Combo)
[青椒牛]
|
12.15
|
|
C18. Szechuan Beef (Combo)
[四川牛]
|
12.15
|
|
C19. Shrimp Lo Mein (Combo)
[虾捞面]
|
12.15
|
|
C19a. Beef Lo Mein (Combo)
[牛捞面]
|
12.15
|
|
C20. Shrimp Chow Mein (Combo)
[虾炒面]
|
12.15
|
|
C21. Shrimp with Lobster Sauce (Combo)
[虾龙糊]
|
12.15
|
|
C22. Shrimp with Broccoli (Combo)
[芥兰虾]
|
12.15
|
|
C23. Szechuan Shrimp (Combo)
[四川虾]
|
12.15
|
|
C24. House Lo Mein (Combo)
[本楼捞面]
|
12.15
|
|
C25. Triple Delight (Chicken, Shrimp & Beef) (Combo)
[炒三样]
|
12.15
|
|
C26. B.B.Q. Spare Ribs (4) (Combo)
[烤排骨]
|
12.15
|
|
C27. Boneless Spare Ribs (Combo)
[无骨排]
|
12.15
|
|
C28. Pork Lo Mein (Combo)
[肉捞面]
|
12.15
|
|
C28a. Chicken Lo Mein (Combo)
[鸡捞面]
|
12.15
|
|
C29. Pork Chow Mein (Combo)
[肉炒面]
|
12.15
|
|
C29a. Chicken Chow Mein (Combo)
[鸡炒面]
|
12.15
|
|
C30. Pork Egg Foo Young (Combo)
[肉蓉蛋]
|
12.15
|
|
C30a. Chicken Egg Foo Young (Combo)
[鸡蓉蛋]
|
12.15
|
|
Specialties
Served with White Rice
|
S1. Bourbon Chicken
[棒棒鸡]
|
(S) 9.15
|
(L) 14.75
|
|
S2. Sesame Chicken
[芝麻鸡]
|
(S) 9.15
|
(L) 14.75
|
|
S3. Black Pepper Chicken
[黑椒鸡]
|
(S) 9.15
|
(L) 14.75
|
|
S4. General Tso's Chicken
[左宗鸡]
|
(S) 9.15
|
(L) 14.75
|
|
S5. Orange Flavor Chicken
[陈皮鸡]
|
(S) 9.15
|
(L) 14.75
|
|
S6. Dragon & Phoenix
[龙凤配]
General Tso's chicken and jumbo shrimp w. hot & spicy chili sauce
|
16.75
|
|
S7. Sesame Beef
[芝麻牛]
|
16.75
|
|
S8. Orange Flavor Beef
[陈皮牛]
|
16.75
|
|
S9. Hunan Double Delight
[湖南两样]
|
16.75
|
|
S10. Triple Delight w. Garlic Sauce
[鱼香三样]
Chicken, beef & shrimp w. mixed vegetables in garlic sauce
|
16.75
|
|
S11. Four Seasons
[炒四季]
|
16.75
|
|
S12. Scallop & Shrimp w. Garlic Sauce
[鱼香干贝虾]
|
17.45
|
|
S13. Happy Family
[全家福]
Pork, chicken, beef, shrimp & krab meat with seasoning mixed vegetables
|
17.45
|
|
S14. Seafood Delight
[海鲜大会]
Lobster meat, jumbo shrimp, fresh scallops deliciously sauteed with assorted Chinese vegetables in special white sauce
|
19.95
|
|
S15. Hawaii Five "O"
[夏威夷五“O”]
|
17.45
|
|
Appetizers
|
1. Spring Roll (1)
[春卷]
|
1.60
|
|
2. Buffalo Wings (8)
[水牛城鸡翅]
|
8.95
|
|
3. Roast Pork Egg Roll (1)
[肉卷]
|
2.20
|
|
4. Shrimp Egg Roll (1)
[虾卷]
|
2.30
|
|
5. Cheese Steak Egg Roll
[起司蛋卷]
|
2.30
|
|
6. Krab Rangoon (6)
[蟹角]
|
6.30
|
|
7. B.B.Q. Spare Ribs
[烤排骨]
|
(S) 8.95
|
(L) 16.95
|
|
8. Boneless Spare Ribs
[无骨排]
|
(S) 8.95
|
(L) 16.95
|
|
9. Fried Wonton (10)
[炸云吞]
|
6.20
|
|
10. Steamed Dumpling (8)
[水饺]
|
8.75
|
|
10a. Fried Dumplings (8)
[锅贴]
|
8.75
|
|
11. Beef Stick (3)
[牛串]
|
7.95
|
|
12. Chinese Donuts
[油条]
|
6.30
|
|
13. Shrimp Toast (4)
[虾吐司]
|
5.95
|
|
14. Chicken Stick (4)
[鸡串]
|
8.45
|
|
15. Wonton with Garlic Sauce
[红油抄手]
|
7.45
|
|
16. Po Po Platter
[宝宝盘]
Spring Roll (2), Beef Stick (2), Chicken Wing (2), Jumbo Shrimp (2), B-B-Q Spare Ribs (2), Krab Rangoon (2), Shrimp Toast
|
20.25
|
|
Soup
Served w. Fried Noodles
|
17. Wonton Soup
[云吞汤]
|
(S) 3.95
|
(L) 7.25
|
|
18. Wonton Egg Drop Soup
[蛋花云吞汤]
|
(S) 4.35
|
(L) 7.45
|
|
19. Egg Drop Soup
[蛋花汤]
|
(S) 3.95
|
(L) 7.25
|
|
20. Chicken Rice Soup
[鸡饭汤]
|
(S) 3.95
|
(L) 7.25
|
|
20a. Chicken Noodle Soup
[鸡面汤]
|
(S) 3.95
|
(L) 7.25
|
|
21. Hot & Sour Soup
[酸辣汤]
|
(S) 4.75
|
(L) 8.35
|
|
|
22. Roast Pork or Chicken Yat Gaw Mein
|
8.35
|
|
|
23. Angel Hair & Chicken w. Vegetable Soup
|
8.35
|
|
24. House Special Soup
[本楼汤]
|
9.15
|
|
25. Vegetable Soup
[素菜汤]
|
7.95
|
|
26. Bean Curd w. Vegetable Soup
[素菜豆腐汤]
|
7.95
|
|
Chow Mein or Chop Suey
(Served w. White Rice & Fried Noodle)(with Rice Only)
|
28. Chicken Chow Mein or Chop Suey
[鸡炒面/炒碎]
|
(S) 8.15
|
(L) 13.50
|
|
29. Roast Pork Chow Mein or Chop Suey
[叉烧炒面/炒碎]
|
(S) 8.15
|
(L) 13.50
|
|
30. Shrimp Chow Mein or Chop Suey
[虾炒面/炒碎]
|
(S) 8.75
|
(L) 14.25
|
|
31. Beef Chow Mein or Chop Suey
[牛炒面/炒碎]
|
(S) 8.75
|
(L) 14.25
|
|
32. Vegetable Chow Mein or Chop Suey
[菜炒面/炒碎]
|
(S) 7.15
|
(L) 12.50
|
|
33. House Special Chow Mein or Chop Suey
[本楼炒面/炒碎]
|
(S) 8.95
|
(L) 14.75
|
|
Fried Rice
|
34. Plain Fried Rice
[炒饭]
|
(S) 4.75
|
(L) 8.45
|
|
35. Vegetable Fried Rice
[菜炒饭]
|
(S) 6.15
|
(L) 9.75
|
|
36. Roast Pork Fried Rice
[叉烧炒饭]
|
(S) 7.15
|
(L) 11.45
|
|
37. Chicken Fried Rice
[鸡炒饭]
|
(S) 7.15
|
(L) 11.45
|
|
38. Beef Fried Rice
[牛炒饭]
|
(S) 7.75
|
(L) 12.45
|
|
39. Shrimp Fried Rice
[虾炒饭]
|
(S) 7.50
|
(L) 12.45
|
|
40. House Special Fried Rice
[本楼炒饭]
|
(S) 8.15
|
(L) 12.95
|
|
41. Jumbo Shrimp Fried Rice
[虾炒饭]
|
(S) 8.95
|
(L) 15.45
|
|
Lo Mein
Soft Noodle
|
42. Plain Lo Mein
[捞面]
|
(S) 5.85
|
(L) 9.45
|
|
43. Vegetable Lo Mein
[菜捞面]
|
(S) 7.15
|
(L) 11.35
|
|
44. Chicken Lo Mein
[鸡捞面]
|
(S) 7.45
|
(L) 12.25
|
|
45. Roast Pork Lo Mein
[叉烧捞面]
|
(S) 7.45
|
(L) 12.25
|
|
46. Beef Lo Mein
[牛捞面]
|
(S) 8.35
|
(L) 13.25
|
|
47. Shrimp Lo Mein
[虾捞面]
|
(S) 8.35
|
(L) 13.25
|
|
48. House Special Lo Mein
[本楼捞面]
|
(S) 8.50
|
(L) 13.95
|
|
49. Jumbo Shrimp Lo Mein
[虾捞面]
|
(S) 8.95
|
(L) 15.50
|
|
Mei Fun
Rice Noodles
|
50. Vegetable Mei Fun
[菜米粉]
|
13.45
|
|
51. Chicken Mei Fun
[鸡米粉]
|
14.45
|
|
51a. Roast Pork Mei Fun
[叉烧米粉]
|
14.45
|
|
52. Beef Mei Fun
[牛米粉]
|
14.95
|
|
52a. Shrimp Mei Fun
[虾米粉]
|
14.95
|
|
53. House Special Mei Fun
[本楼米粉]
|
15.95
|
|
54. Singapore Chow Mei Fun
[星洲米粉]
|
15.95
|
|
Egg Foo Young
Served with White Rice
|
55. Roast Pork Egg Foo Young
[叉烧蓉蛋]
|
14.95
|
|
55a. Chicken Egg Foo Young
[鸡蓉蛋]
|
14.95
|
|
56. Shrimp Egg Foo Young
[虾蓉蛋]
|
15.75
|
|
56a. Beef Egg Foo Young
[牛蓉蛋]
|
15.75
|
|
57. Vegetable Egg Foo Young
[菜蓉蛋]
|
13.95
|
|
58. House Special Egg Foo Young
[本楼蓉蛋]
|
15.95
|
|
Pork
Served with White Rice
|
59. Roast Pork w. Chinese Vegetable
[白菜叉烧]
|
(S) 8.65
|
(L) 14.65
|
|
60. Roast Pork w. Mushroom
[蘑菇叉烧]
|
(S) 8.65
|
(L) 14.65
|
|
61. Roast Pork w. Oyster Sauce
[蚝油叉烧]
|
(S) 8.65
|
(L) 14.65
|
|
62. Roast Pork w. Snow Peas
[雪豆叉烧]
|
(S) 8.65
|
(L) 14.65
|
|
63. Roast Pork w. Mixed Vegetables
[什菜叉烧]
|
(S) 8.65
|
(L) 14.65
|
|
64. Roast Pork w. Broccoli
[芥兰叉烧]
|
(S) 8.65
|
(L) 14.65
|
|
65. Pork w. Szechuan Sauce
[四川肉]
|
(S) 8.65
|
(L) 14.65
|
|
66. Mongolian Pork
[蒙古肉]
|
(S) 8.65
|
(L) 14.65
|
|
67. Shredded Pork w. Hunan Sauce
[湖南肉丝]
|
(S) 8.65
|
(L) 14.65
|
|
68. Shredded Pork w. Garlic Sauce
[鱼香肉丝]
|
(S) 8.65
|
(L) 14.65
|
|
68a. Sweet & Sour Pork
[甜酸肉]
|
(S) 8.65
|
(L) 14.65
|
|
Chicken
Served with White Rice
|
69. Moo Goo Gai Pan
[蘑菇鸡片]
|
(S) 8.65
|
(L) 14.65
|
|
70. Chicken w. Mixed Vegetables
[什菜鸡]
|
(S) 8.65
|
(L) 14.65
|
|
71. Chicken w. Oyster Sauce
[蚝油鸡]
|
(S) 8.65
|
(L) 14.65
|
|
72. Chicken w. Snow Peas
[雪豆鸡]
|
(S) 8.65
|
(L) 14.65
|
|
73. Chicken w. Broccoli
[芥兰鸡]
|
(S) 8.65
|
(L) 14.65
|
|
74. Curry Chicken
[咖喱鸡]
|
(S) 8.65
|
(L) 14.65
|
|
75. Cashew Nuts Chicken
[腰果鸡]
|
(S) 8.65
|
(L) 14.65
|
|
76. Chicken w. Black Bean Sauce
[豆豉鸡]
|
(S) 8.65
|
(L) 14.65
|
|
77. Hot & Spicy Chicken
[香辣鸡]
|
(S) 8.65
|
(L) 14.65
|
|
78. Szechuan Chicken
[四川鸡]
|
(S) 8.65
|
(L) 14.65
|
|
79. Hunan Chicken
[湖南鸡]
|
(S) 8.65
|
(L) 14.65
|
|
80. Chicken w. Garlic Sauce
[鱼香鸡]
|
(S) 8.65
|
(L) 14.65
|
|
81. Kung Po Chicken
[宫保鸡]
|
(S) 8.65
|
(L) 14.65
|
|
82. Honey Chicken
[蜜汁鸡]
|
(S) 8.65
|
(L) 14.65
|
|
83. Sweet & Sour Chicken
[甜酸鸡]
|
(S) 8.65
|
(L) 14.65
|
|
84. Mongolian Chicken
[蒙古鸡]
|
(S) 8.65
|
(L) 14.65
|
|
85. Lemon Chicken
[柠檬鸡]
|
14.95
|
|
86. Boneless Chicken
[无骨鸡]
|
14.95
|
|
Beef
Served with White Rice
|
87. Pepper Steak w. Onion
[青椒牛肉]
|
(S) 9.15
|
(L) 15.75
|
|
88. Beef w. Chinese Vegetable
[白菜牛]
|
(S) 9.15
|
(L) 15.75
|
|
89. Beef w. Mushroom
[蘑菇牛]
|
(S) 9.15
|
(L) 15.75
|
|
90. Beef w. Oyster Sauce
[蚝油牛]
|
(S) 9.15
|
(L) 15.75
|
|
91. Beef w. Snow Peas
[雪豆牛]
|
(S) 9.15
|
(L) 15.75
|
|
92. Beef w. Broccoli
[芥兰牛]
|
(S) 9.15
|
(L) 15.75
|
|
93. Curry Beef
[咖喱牛]
|
(S) 9.15
|
(L) 15.75
|
|
94. Beef w. Mixed Vegetables
[什菜牛]
|
(S) 9.15
|
(L) 15.75
|
|
95. Szechuan Beef
[四川牛]
|
(S) 9.15
|
(L) 15.75
|
|
96. Hunan Beef
[湖南牛]
|
(S) 9.15
|
(L) 15.75
|
|
97. Beef w. Garlic Sauce
[鱼香牛]
|
(S) 9.15
|
(L) 15.75
|
|
98. Beef w. Black Bean Sauce
[豆豉牛]
|
(S) 9.15
|
(L) 15.75
|
|
99. Mongolian Beef
[蒙古牛]
|
(S) 9.15
|
(L) 15.75
|
|
100. Hot & Spicy Beef
[香辣牛]
|
(S) 9.15
|
(L) 15.75
|
|
Seafood
Served with White Rice
|
101. Shrimp w. Lobster Sauce
[虾龙糊]
|
(S) 9.15
|
(L) 15.75
|
|
102. Shrimp w. Snow Peas
[雪豆虾]
|
(S) 9.15
|
(L) 15.75
|
|
103. Shrimp w. Chinese Vegetable
[白菜虾]
|
(S) 9.15
|
(L) 15.75
|
|
104. Shrimp w. Mushrooms
[蘑菇虾]
|
(S) 9.15
|
(L) 15.75
|
|
105. Shrimp w. Oyster Sauce
[蚝油虾]
|
(S) 9.15
|
(L) 15.75
|
|
106. Shrimp w. Broccoli
[芥兰虾]
|
(S) 9.15
|
(L) 15.75
|
|
107. Curry Shrimp
[咖喱虾]
|
(S) 9.15
|
(L) 15.75
|
|
108. Shrimp w. Mixed Vegetables
[什菜虾]
|
(S) 9.15
|
(L) 15.75
|
|
109. Cashew Nuts Shrimp
[腰果虾]
|
(S) 9.15
|
(L) 15.75
|
|
110. Shrimp w. Black Bean Sauce
[豆豉虾]
|
(S) 9.15
|
(L) 15.75
|
|
111. Szechuan Shrimp
[四川虾]
|
(S) 9.15
|
(L) 15.75
|
|
112. Hunan Shrimp
[湖南虾]
|
(S) 9.15
|
(L) 15.75
|
|
113. Shrimp w. Garlic Sauce
[鱼香虾]
|
(S) 9.15
|
(L) 15.75
|
|
114. Hot Spicy Shrimp
[香辣虾]
|
(S) 9.15
|
(L) 15.75
|
|
115. Kong Pao Shrimp
[宫保虾]
|
(S) 9.15
|
(L) 15.75
|
|
116. Scallop w. Mixed Vegetables
[什菜干贝]
|
(S) 9.45
|
(L) 17.25
|
|
117. Scallop w. Garlic Sauce
[鱼香干贝]
|
(S) 9.45
|
(L) 17.25
|
|
118. Sweet & Sour Shrimp
[甜酸虾]
|
(S) 9.15
|
(L) 15.75
|
|
Moo Shu
Served with 5 Pancakes
|
119. Moo Shu Vegetables
[木须菜]
|
12.95
|
|
120. Moo Shu Chicken
[木须鸡]
|
14.95
|
|
120a. Moo Shu Pork
[木须肉]
|
14.95
|
|
121. Moo Shu Shrimp
[木须虾]
|
15.50
|
|
121a. Moo Shu Beef
[木须牛]
|
15.50
|
|
Vegetables
Served with White Rice
|
122. Sauteed Broccoli
[干煸芥兰]
|
(S) 7.15
|
(L) 12.50
|
|
123. Broccoli w. Garlic Sauce
[鱼香芥兰]
|
(S) 7.15
|
(L) 12.50
|
|
124. Vegetable Delight
[素什锦]
|
(S) 7.15
|
(L) 12.50
|
|
125. Bean Curd with Mixed Vegetables
[什菜豆腐]
|
13.95
|
|
126. General Tso's To Fu
[左宗豆腐]
|
13.95
|
|
127. Bean Curd with Garlic Sauce
[鱼香豆腐]
|
13.95
|
|
128. Sesame Tofu
[芝麻豆腐]
|
13.95
|
|
Diet Section
Served with White Rice
Choice of Sauce: White, Brown or Garlic Sauce
|
D1. Steamed Broccoli
[水煮芥兰]
|
12.50
|
|
D2. Steamed Mixed Vegetables
[水煮什菜]
|
12.50
|
|
D3. Steamed Mixed Vegetables w. Chicken
[水煮什菜鸡]
|
14.65
|
|
D4. Steamed Mixed Vegetables w. Shrimp
[水煮什菜虾]
|
15.75
|
|
D5. Steamed Chicken with Broccoli
[水煮芥兰鸡]
|
14.65
|
|
D6. Steamed Shrimp & Chicken w. Broccoli
[水煮芥兰鸡虾]
|
15.75
|
|
D7. Steamed Tofu with Mixed Vegetables
[水煮什菜豆腐]
|
13.95
|
|
Special Dishes
|
A1. Chicken Wings
[炸鸡翅]
Plain $8.50
w. Chicken or Pork Fried Rice $10.95
w. Beef or Shrimp Fried Rice $11.25
|
8.50
|
|
A2. Fried Jumbo Shrimp (6)
[炸大虾]
Plain $8.50
w. Chicken or Pork Fried Rice $10.95
w. Beef or Shrimp Fried Rice $11.25
|
8.50
|
|
Side Order
|
White Rice
[白饭]
|
(S) 3.25
|
(L) 6.35
|
|
Crispy Noodles (2)
[面干]
|
1.00
|
|